Restaurant Boon Tat

First post since back in KL

And my first seafood dinner after back from England. Wheeee...

Daddy asked me which restaurant I wanna go and I said.. Boon Tat..

Miss the chilli paste crab and the lala so much.



Daddy ordered Chili paste crab, Lala, Oyster Omelette, and Teo cheow style steamed fish.

This is spicy and delicious. YUM...

I like this very much. It has wine in it and it tastes spicy, salty and a bit bitter because of the chinese wine. Too bad the lala weren't fresh that day.

This oyster omelette is different from the Malacca's one. The oysters are bigger and juicer. It goes really well with the egg even without chilli sauce. *Slurp...

Everyone had a very fulfilling meal and I would wanna go again soon. Heh